Takeaway Menu
TO PLACE YOUR ORDER:
-Email: info@thecollegearmshertfordheath.com
-Message us on social media
-Call 01992 558856 between 12-4pm (Thurs-Sat)

Takeaway Menu
Thursday – Saturday collection between 5pm – 8pm.
Starters
Halloumi Fries, Falafel, Mint & Cucumber Salad, Yoghurt Dressing £5.95
Lime & Coriander Hot Wings, Soy & Ginger Dipping Sauce £5.95
King and Freshwater Prawn Cocktail, Bread & Butter £6.50
Breaded Whitebait, Lime Aioli £4.50
Garlic Pizza Bread £4.50 - Add Mozzarella £1.00
Mains
Homemade 8oz Beef Burger, Sourdough Bun (GF*) £10.50
Chicken Breast Burger, Sourdough Bun (GF*) £10.50
‘Moving Mountains’ Plant Based Burger, Pretzel Bun (*GF, V) £11.50
(All Burgers served with Salad, Gherkin, Burger Sauce, Coleslaw and Skinny Fries)
Add: Cheese £1.00 and/or Bacon £1.00
Beer Battered Haddock, Triple Cooked Chips, Pea Purée, Tartare Sauce (GF) Small £9.00 / Large £12.00
Barbecue Cajun Ribs, Skinny Fries, Coleslaw, Charred Corn (GF) £12.50
Beef & Red Wine Ragu Tagliatelle, Parmesan £10.00
Roasted Vegetable, Tomato and Chilli Gnocchi £9.50
Dish of the Day – check our Social Media pages or call us!!
Hand-Stretched, Stone-Baked Pizza
Available with gluten free bases for £1.50 extra
Buffalo Mozzarella & Basil £8.95
Pepperoni & Mozzarella £9.95
Roasted Vegetables, Mushroom & Sweetcorn (V) £9.95
Chicken, Roasted Peppers & Chilli £10.50
Sides
Fries £3.00 – Triple Cooked Chips £3.50 – Mixed Salad £3.00 – Coleslaw (small) £1.50
Kid’s Menu £5.00
Fish, Fries and Peas - Burger and Fries - Cheese & Tomato Pizza
Desserts
Chocolate Brownie, Honeycomb, Chantilly Cream £5.50
Apple & Caramel Cheesecake, Candied Apples, Caramel Sauce £5.50
Please ask our team about any dietary requirements or allergies. Some fish and chicken may contain bones GF – Gluten Free, *GF - can be made Gluten Free, DF – Dairy Free, *DF – can be Dairy Free, V – Vegetarian,
Sunday Takeaway Menu
Sunday collection between 12pm – 4pm
Starters
Halloumi Fries, Falafel, Mint & Cucumber Salad, Yoghurt Dressing £5.95
Lime & Coriander Hot Wings, Soy & Ginger Dipping Sauce £5.95
King and Freshwater Prawn Cocktail, Bread & Butter £6.50
Breaded Whitebait, Lime Aioli £4.50
Mains
Homemade 8oz Beef Burger, Sourdough Bun (GF*) £10.50
Chicken Breast Burger, Sourdough Bun (GF*) £10.50
‘Moving Mountains’ Plant Based Burger, Pretzel Bun (*GF, V) £11.50
(All Burgers served with Salad, Gherkin, Burger Sauce, Coleslaw and Skinny Fries)
Add: Cheese £1.00 and/or Bacon £1.00
Beer Battered Haddock, Triple Cooked Chips, Pea Purée, Tartare Sauce (GF) Small £9.00 / Large £12.00
Roast Topside of Beef (cooked medium or well-done – please specify) £13.50
Roast Chicken Breast £12.50
Vegetarian Pithivier (V) £11.50
(All served with Roast Potatoes, Roasted Root Vegetables, Seasonal Greens, Yorkshire Pudding & Gravy)
Sides
Fries £3.00 – Triple Cooked Chips £3.50 – Mixed Salad £3.00 – Coleslaw £1.50
Kid’s Menu £5.00
Fish, Fries and Peas - Burger and Fries - Kid's Roast
Desserts
Chocolate Brownie, Honeycomb, Chantilly Cream £5.50
Apple & Caramel Cheesecake, Candied Apples, Caramel Sauce £5.50
Please ask our team about any dietary requirements or allergies. Some fish and chicken may contain bones GF – Gluten Free, *GF - can be made Gluten Free, DF – Dairy Free, *DF – can be Dairy Free, V – Vegetarian