Takeaway Menu

Takeaway Menu

Takeaway Fish and Chips

Nibbles & Starters

Artisan Bread Board, House Butter, Balsamic and Oil (V) £5.60 - Home Made Sausage Rolls £2.40

Halloumi Fries & Chilli Jam (V) £2.80 - Marinated Olives £2.40

Garlic Pizza Bread to Share £4.40 + Mozzarella £0.80 (V)

Crispy Chilli Beef, Asian Slaw, Chilli & Soy Dressing (GF) £5.60

Deep Fried Brie, Red Onion Marmalade, Toasted Croutes (V) £4.80

Stuffed Mushroom & Spinach Gratin (GF*, V, *Vg)) £5.20


The College Arms Home-made Beef Burger (*GF) £10.00

Chicken Fillet Burger (*GF) £10.00

Sweet Potato, Lentil & Spinach Burger (V, *GF, *VG) £8.50

- Add - Cheese 0.50p, Bacon 0.75p, Fried Egg £1.00, All Toppings £2.00

(All Burgers served on a Sourdough Bun with, Homemade Burger Sauce, Tomato, Lettuce, Red Onions, Gherkins, Coleslaw & Skinny Fries**)

Slow Braised BBQ & Honey Glazed Ribs, Coleslaw, Skinny Fries £7.60 (small) / £11.60 (large)

Cumberland Sausages, Mashed Potato, Peas and Gravy £9.60

Beer Battered Haddock, Crushed Peas, Triple Cooked Chips (GF) £6.80 (small) / £10.80 (large)

Seabass en Papillote, Julienne Vegetables, Basmati Rice and Chilli Butter (GF) £12.00

The College Arms Proper Pie, Mashed Potato, Green Vegetables and Gravy £10.80
(Please ask for today’s pie)

Wild Mushroom Gnocchi, Spinach, Garlic Cream Sauce, Rocket (V, *Vg) £8.80

Hand Stretched Pizza

All Pizza are served on a 9” base with a homemade tomato sauce served with a mixed salad

Cheese & Tomato (V) £7.20

Ham & Mushroom £8.00

Pepperoni, Red Onion, Sweetcorn £8.00

Veggie Supreme – Mushrooms, Red Onion, Sweetcorn, Red Pepper (V) £8.00

Pulled Chicken & Chorizo £8.00



Classic Chicken Caesar
Baby Gem, Bacon, Chicken Breast, Croutons, Anchovies, Caesar Dressing (*GF) £6.40/£10.00

 Warm Niçoise Salad
Tuna Steak or Halloumi (V), Green Beans, New Potatoes, Soft Boiled Egg, Cherry Tomatoes, Olives, Basil Oil Dressing (GF) £11.60

Superfood Salad
Quinoa, Spinach, Roasted Sweet Potato, Lentils, Pumpkin Seeds, Olives, Dressing (V, GF) £7.60
Add Chicken or Salmon £2.40


Lunch Menu

Monday – Thursday 12pm – 3pm, Friday & Saturday 12pm – 5pm

On Ciabatta Roll or Brown Bread served with Salad Garnish & Skinny Fries

Fish Fingers, Tartare Sauce, Baby Gem £7.00

Prawn Marie Rose, Baby Gem, Cucumber £6.40

Chicken & Bacon, Baby Gem, Mayonnaise £6.40

Cumberland Sausage, Red Onion Marmalade £6.40

Mediterranean Vegetable, Pesto, Goats Cheese on Ciabatta (V) £6.40



Skinny Fries £2.40 – Triple Cooked Chips £3.00 – Sweet Potato Fries £3.00 - New Potatoes £2.40 –

Mashed Potato £2.40 - Onion Rings £2.80 - House Salad £2.40 – Coleslaw £2.40

Sunday TA

Sunday Roast
(Available on Sunday Only)

Roast Striploin of Beef £11.60

Roast Half Chicken £10.40

Slow Braised Lamb Shank £13.20

Nut Roast (V, *Vg) £10.00

All served with roast potatoes, honey roast root vegetables, seasonal green vegetables,

Yorkshire pudding & gravy


Cauliflower Cheese £2.40 – Roast Root Vegetables £2.40 – Roast Potatoes £2.40